Latest news
Sugar in processed meals ‘fuelling oral health crisis’
Call for tighter global regulations as study says commercial baby food and drinks ‘encourage preference for sweetness in early life’… Read more
Dundee double
Prestigious international honours for two professors PROFESSOR Graham Ogden, of the University of Dundee, has been awarded the 2019 IADR… Read more
Poor oral health link to liver cancer risk
A STUDY from Queen’s University Belfast has found that people with poor oral health are more likely to develop liver… Read more
From the Magazine
A waiting game
Will Peakin editor@sdmag.co.ukFollow Scottish Dental on twitter at: @ScottishDental A little over 20 years ago, an Agence France-Presse report caught… Read more
A career conundrum
Without a clearly defined pathway, there is little support to encourage progression up the dentistry ladder to the very top… Read more
Disrupt this!
Can start-ups challenge a £40bn industry? (Clue: don’t hold your breath) Disruptive innovation, said Clayton Christensen, is a process whereby… Read more
From the Archive
First, do no harm
John Craig and Martin Kelleher argue that addition beats subtraction when it comes to the management of tooth wear Read more
Looking to the future
The BDA’s new director for Scotland Pat Kilpatrick describes her journey from trainee manager in the NHS to her new post Read more